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Organic Peruvian Chanchamayo

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Peruvian Chanchamayo coffee is a USDA organically certified coffee from the western slopes of the Andes in Peru. This organic roasted Peruvian coffee is shade grown at high altitudes around of 5600 feet in the valley around the Chanchamayo river. The taste is characterized by bright acidity and has a well-balanced, medium body. Smooth and delicate, it has a slightly nutty flavour in conjunction with the classic South American brightness.

Organic Peruvian Chanchamayo Coffee

100% High Altitude Andean shade grown Arabica

Fresh Roasted Weekly

Full City Roast

USDA certified Whole Bean coffee

Coffee packaged in resealable valve bags

This organic Peruvian coffee is sold in 12 ounce bags, or choose a 5-pound bag and save.

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