From Bologna Italy,Segafredo is the largest espresso coffee roaster in the world. This sampler includes one 2.2 pound bag of each Segafredo espresso blend:
Segafredo Extra Strong is the perfect blend of Brazilian Arabica and Robusta beans. It is known for its intense toasted-wheat, slightly chocolate and hearty flavor. Extra Strong is Segafredo’s most popular blend.
Segafredo Extra Mild is a blend of Arabica and Robusta beans. Only washed beans are used, they are roasted slowly and gently to extract bitter acidity from the beans. It is balanced, soft and velvety, characterized by fruity notes with nuances that vary from soft to soft-sweet. It has a higher percentage of Arabica beans than Extra Strong, with the same high quality only smoother. Never harsh or bitter Segafredo Extra Mild.
Segafredo Massimo espresso coffee is a blend of the best varieties of Arabica and Robusta beans. It provides a smooth, creamy espresso with hints of chocolate. Massimo's massive body and great flavor is sure to please.